Here’s another recipe for you that my smarty pants of a husband came up with! Now, I love grilled cheese, it takes me back to my childhood, and I love everytime I bite into a grilled cheese sandwich. Want to know what I don’t really like? Making them! For some reason, I just can never get that perfect grilled cheese sandwich, I think it comes from me being I’m
At isn’t and not wanting to wait for the cheese to melt. I seem to always end up with burnt sandwiches or sandwiches that the cheese isn’t melted in the middle. It’s a lot of work and annoyance, and I really have to be in the mood for a grilled cheese to spend the time on it. Well, I present you with a new method of making the perfect classic grilled cheese… In the oven! You HAVE to try it this way, you won’t ever go back to making them on the stove again. Oh! And another bonus, all your sandwiches are done at the same time! Amazing!!
– sliced sandwich bread of your choice
– sliced cheddar cheese
– cookie sheet
Preheat your oven to 375F. While your oven is preheating, butter all slices of bread on one side. Lay one piece of your bread butter side down on the cookie sheet. Top with your sliced cheese and place the second slice of bread on top of the cheese, buttered side up. Once your oven is to temperature, place your cookie sheet in the oven. Let your sandwiches cook about 5-7 minutes and then check the bread slice on the bottom for golden brownness. If the bread is browned, flip the sandwiches and let the other side cook. You may want to check them after a few minutes as the second side will cook faster since your pan is hot. Remove sandwiches promptly from the oven and let cool just a couple of minutes, you still want them warm, so you can enjoy the gooey, melty perfection of your perfect grilled cheese 🙂