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Sausage In the Oven

My husband and I always make our bacon in the oven. It works amazingly and every piece comes out crispy and there is no mess and it doesn’t leave that bacon-y smell permeating your house! He had the idea the other night to do sausage in the oven, and this seemed like a great idea to me so we gave it a try. I’m really happy I have such a smart husband, because this is the way to go and how we will be cooking sausage from now on! šŸ™‚

– Sausage, any kind will work, we usually just buy the Jimmy Dean sausage patties
– baking sheet
– tin foil

Preheat oven to 350F. Line your baking sheet with tin foil and place the sausages on the baking sheet. Once your oven reaches 350 place the baking sheet in and close the door. Let them cook for 10 minutes, and then take the tray out and flip them over. Bake an additional 10 minutes and remove the tray from the oven. Remove the sausages to a paper towel lined plate to soak up the excess grease, then toss your foil from your baking pan, and voila! All clean!







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